Chocolate Wasted vs Flor de Café
Notes, accords, longevity, sillage, seasons and community ratings, side by side.
Which one should you pick?
Flor de Café takes 3 of 4 categories.
Chocolate WastedChoose it for a warm spicy and sweet character. Wins on sillage & projection. Best in fall, daytime wear.
Flor de CaféChoose it for a floral and citrus character. Wins on ratings & consensus, longevity and fragranxe ranking. Best in fall, evening wear.
- Ratings & consensus
- Flor de Café
- Community sentiment
- Not scored
- Longevity
- Flor de Café
- Sillage & projection
- Chocolate Wasted
- Value for money
- Not scored
- Versatility
- Not scored
- Note pyramid (duration)
- Not scored
- Fragranxe ranking
- Flor de Café
Head-to-head breakdown
Every category side by side, with the winner called out.
Ratings & consensus
Average rating and ownership splitCommunity sentiment
How voters split from love to hate30 votes
15 votes · too few to score
Longevity & sillage
0–100 community performance scoresLongevityFlor de Café
SillageChocolate Wasted
Value for money
How fairly priced voters find itMain accords
Strength of each scent family · outlined = shared by bothNote pyramid (duration)
Top, heart and base, with how long each lasts when known · gold = sharedSeasons & time of day
Relative to each fragrance's best seasonWho wears it
Gender appeal votesNot enough votes yet
Ranking & credits
Fragranxe overall rank, nose and launchOverall rank#22,141
PerfumerJarekhye Covarrubias
Launched—
Reviews8
Overall rank#4,861
PerfumerAnnette Neuffer
Launched—
Reviews49
In a nutshell
Description & review snapshotChocolate Wasted by Haught Parfums smells like a mug of dark Mexican hot chocolate spiked with aged rum and roasted coffee beans. The fragrance opens with a burst of unsweetened cacao pod and bittersweet dark chocolate, creating an earthy, powdery aroma rather than a sugary syrup. As it settles on the skin, warm brown…
Reviews →Flor de Café is a tropical coffee floral with a bright citrus and green opening, then a rich heart of coffee blossom, champaca, frangipani, ylang-ylang, tuberose, and coffee. The sweetness is more textured than simple, with cacao, bourbon vanilla, tonka, resins, woods, herbs, and patchouli giving the dry-down a warm g…
Reviews →How we score: ratings blend public fragrance ratings with Fragranxe member votes; longevity, sillage, value and sentiment are community vote scores, and season bars are relative to each fragrance's strongest season. Categories with too little data are shown but not scored. The scent match weighs accord overlap (60%) and shared notes (40%). More in the FAQ.
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♛Common questions
Straight answers from the data above.
Which is better, Chocolate Wasted or Flor de Café?
Flor de Café takes 3 of 4 categories. Chocolate Wasted is rated 3.23/5 from 30 votes; Flor de Café is rated 4.02/5 from 115 votes. Choose Chocolate Wasted for a warm spicy and sweet character. Wins on sillage & projection. Best in fall, daytime wear. Choose Flor de Café for a floral and citrus character. Wins on ratings & consensus, longevity and fragranxe ranking. Best in fall, evening wear.
Which lasts longer, Chocolate Wasted or Flor de Café?
Flor de Café lasts longest (Flor de Café 80/100, Chocolate Wasted 73/100), based on community performance votes.
Which projects more, Chocolate Wasted or Flor de Café?
Projection is very close: Chocolate Wasted 71/100, Flor de Café 69/100 for sillage.
Do Chocolate Wasted and Flor de Café smell similar?
Some overlap: a 37% scent match on Fragranxe. Both share warm spicy, sweet and coffee accords. Common notes include Cacao Pod, Coffee, Bourbon Vanilla and Tonka Bean.
Is Chocolate Wasted or Flor de Café better for summer or winter?
Chocolate Wasted suits daytime wear; Flor de Café suits evening wear. Based on community season votes.
What are the notes in Chocolate Wasted and Flor de Café?
Chocolate Wasted has top notes of Dark Chocolate and Cacao Pod, heart notes of Rum, Coffee and Brown sugar, a base of Bourbon Vanilla, Styrax, Tonka Bean and Labdanum. Flor de Café has top notes of Clementine, Bitter Orange, Dyer’s Greenweed and White Grapefruit, heart notes of Coffee blossom, Champaca, Coffee and Frangipani, a base of Cacao Pod, Bourbon Vanilla, Tonka Bean and Resins.
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