23
Shares Ylang-ylang, Bergamot, Jasmine.
23 by The Fragrance Kitchen opens with a tart flash of bergamot, mandarin orange, and sharp lemon before settling into a dense, velvety core. As the b…
23 by The Fragrance Kitchen opens with a tart flash of bergamot, mandarin orange, and sharp lemon before settling into a dense, velvety core. As the bright citrus quietens, powdery notes merge with buttery ylang-ylang and night-blooming jasmine on skin. The base relies on smooth sandalwood, dry amyl salicylate, and a soft touch of vanilla that lingers through cool spring afternoons.