The Private Collection No 1

Turath opens with a concentrated burst of dried fruits, candied strawberry, and warm cardamom. As the initial sweetness softens, dark agarwood, Damask… Show more

Turath opens with a concentrated burst of dried fruits, candied strawberry, and warm cardamom. As the initial sweetness softens, dark agarwood, Damask rose, and smoky incense take over the middle phase. A dense base of leather, ambergris, and vanilla grounds the fragrance. It delivers intense projection suited for cold weather and formal evening wear. Show less

Gharbi by Sarya opens with a bright, mixed-fruit burst, think apple, plum and tropical pineapple with a squeeze of citrus. As it settles, soft florals… Show more

Gharbi by Sarya opens with a bright, mixed-fruit burst, think apple, plum and tropical pineapple with a squeeze of citrus. As it settles, soft florals and a powdery, slightly cosmetic iris tone show up, before a warm base of vanilla and tonka wraps around clean musk, smooth woods, and a subtle leather touch. It reads sweet, fruity and powdery first, then more. Show less

Yves Saint Laurent Yvresse, originally named Champagne when it launched in 1993, smells like popping a chilled bottle of sparkling peach wine in the m… Show more

Yves Saint Laurent Yvresse, originally named Champagne when it launched in 1993, smells like popping a chilled bottle of sparkling peach wine in the middle of a grand celebration. Created by master perfumer Sophia Grojsman, it bursts open with fizzy nectarine, spiced apricot, and cool anise before settling into a lush heart of powdery rose, violet, and cinnamon. What makes it truly special is the dry-down, where earthy oakmoss, warm amber, and creamy patchouli balance the sweet stone fruit so it never turns sugary or cheap. It feels exuberant, dressy, and bold, lasting easily through crisp evening parties and cool autumn nights. Show less