L'eau d'Issey
Shares Lily, Lotus, Tuberose.
Jacques Cavallier Belletrud created L'eau d'Issey in 1992 with an explicit goal: capturing clear water over springtime botanicals. The opening hits wi…
Jacques Cavallier Belletrud created L'eau d'Issey in 1992 with an explicit goal: capturing clear water over springtime botanicals. The opening hits with crisp melon, wet lotus, and sharp calone, setting an immediate ozonic tone. As the watery top quietens, lily-of-the-valley and water peony take over before drying down to a subtle cedar and musk finish. It remains a benchmark floral aquatic for warm humid afternoons.