Eau de Patou

Prowl opens with a sharp hit of black pepper and tea, then settles into dense white florals, creamy ylang-ylang, tuberose, and a sweet, musky base. On… Show more

Prowl opens with a sharp hit of black pepper and tea, then settles into dense white florals, creamy ylang-ylang, tuberose, and a sweet, musky base. On skin it can feel sultry, powdery, and distinctly dirty. This suits wearers who enjoy animalic florals more than fresh blossoms. It reads bold, intimate, and a little old-school, with a rich floral heart softened by vanilla. Show less

Semi-Bespoke No. 11 reads as a fresh, aldehydic floral with a green, spicy opening and a much richer base underneath. Bergamot, galbanum, rhubarb and… Show more

Semi-Bespoke No. 11 reads as a fresh, aldehydic floral with a green, spicy opening and a much richer base underneath. Bergamot, galbanum, rhubarb and pepper give it lift early on, while white florals, violet and rose soften the centre. As it settles, sandalwood, ambergris, oakmoss, patchouli and animalic notes add depth and texture. It may suit shoppers who enjoy polished vintage-style florals. Show less

21BC by Scent Nostalgia is a fruity floral built around apricot and orange blossom up top, then a creamy white floral heart of tuberose, jasmine and y… Show more

21BC by Scent Nostalgia is a fruity floral built around apricot and orange blossom up top, then a creamy white floral heart of tuberose, jasmine and ylang-ylang. The dry-down leans musky, mossy and a little animalic with civet and amber, so it can feel more vintage-leaning and sensual than the bright opening suggests. Worth sampling if you like florals with bite. Show less