Via Cavour I
Shares Caramel, Madagascar Vanilla, Moroccan Rose.
Via Cavour I opens with a sharp burst of tart quince and ripe white peach before settling into a dark cocoa core. Moroccan rose and tangy red berries…
Via Cavour I opens with a sharp burst of tart quince and ripe white peach before settling into a dark cocoa core. Moroccan rose and tangy red berries cut through the initial sweetness, preventing the composition from turning into pure sugar. As the fragrance settles, warm amber, sticky caramel, and cashmeran form a dense base on skin. It shines best during crisp late-autumn evenings and freezing winter nights when heavy gourmand notes need cold air to breathe. The scent demands a deliberate wearer who enjoys rich gourmand layers with a subtle wood backdrop.