Cafe De Chiang Mai
Shares Hazelnut, Orchid, Rum.
Cafe De Chiang Mai by Proad opens with a sweet, boozy rush of rum, warm hazelnut, and dark sugar, sharpened by a touch of black pepper, bergamot, and…
Cafe De Chiang Mai by Proad opens with a sweet, boozy rush of rum, warm hazelnut, and dark sugar, sharpened by a touch of black pepper, bergamot, and neroli. As the opening settles, the heart reveals roasted coffee paired unexpectedly with yellow champaca, powdery violet, jasmine, and rose. In the deep dry-down, a comforting base of chocolate, sweet vanilla, tobacco, benzoin, and sandalwood takes over, anchored by soft musk, heliotrope, and amber. This warm spicy gourmand offers an intriguing contrast between dark beverage accords and delicate floral undertones. While rich enough for cold winter afternoons, its powdery softness keeps the sweetness balanced for casual evening outings.