Pumpkin Cheesecake
Shares Caramel, Cinnamon, Maple.
Pumpkin Cheesecake opens with a heavy blast of maple syrup, ground cinnamon, and warm pumpkin pie spice. Created by Sue Faunt for Somethin Special in…
Pumpkin Cheesecake opens with a heavy blast of maple syrup, ground cinnamon, and warm pumpkin pie spice. Created by Sue Faunt for Somethin Special in 2009, this indie gourmand attempts a direct translation of a spiced autumn dessert. The heart introduces a tangy cream cheese accord alongside sweet custard and dark rum. As it settles onto skin, rich bourbon vanilla and scorched caramel attempt to smooth over the initial savory prickle. It wears thick and dense during chilly November afternoons. However, the lactonic cheese note can turn sharp and curdled on warm skin, making this niche creation a tricky wear.